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Check out some of key articles pertaining to chlorine dioxide gas and ultraviolet light. To see all the articles, choose from the navigation list on the left. bar on the left.
Novel Dry Decontamination Method Using Gaseous Chlorine Dioxide
Mark Czarneski
Pharmaceutical Engineering
This article discusses the CD gas decontamination of an oxygen line with multiple points of use
Chlorine Dioxide Gas Decontamination vs. Liquid Disinfection
Authors: Jennifer Longstaff
Pharmaceutical Engineering, Vol 40 No. 2, Mar-Apr 2020
This article discusses the time, cost, and efficacy differences between manual disinfection and gaseous decontamination at Bausch + Lomb
Room, Suite Scale, Class III Biological Safety Cabinet, and Sensitive Equipment Decontamination and Validation Using Gaseous Chlorine Dioxide
Authors: Donald J. Girouard Jr. and Mark A. Czarneski
Applied Biosafety, Vol 21 No. 1, Mar 2016
This article describes the use and applications of chlorine dioxide gas at the Tufts University RBL facility
Comparison of Multiple Systems for Laboratory Whole Room Fumigation
Authors: Alan J. Beswick, J. Farrant, C. Makison, J. Gawn, G. Frost, B. Crook, and J. Pride
Applied Biosafety, Vol 16 No. 3, ABSA, 2011
This article compares the efficacy of chlorine dioxide gas against formaldehyde, hydrogen peroxide vapor, and ozone
Exposure to Chlorine Dioxide Gas for 4 Hours Renders Syphacia Ova Nonviable
Author: Jane Czarra
JAALAS, July 2014
This article U-Tennessee Knoxville's validation of chlorine dioxide gas against pinworm eggs
Evaluation of 6 Methods for Aerobic Bacterial Sanitization of Smartphones
Authors: Mia T Lieberman, Carolyn M Madden, Eric J Ma, and James G Fox
Journal of the American Assoc. for Laboratory Animal Science, Vol 57 No. 1, Jan 2018
This article compares various disinfection methods of smartphones, including our Flashbox-mini UV-C device
Eliminating Listeria: Closing the Gap in Sanitation Programs
Author: Kevin Lorcheim
Food Safety Tech, October 10 2016
This article describes the need for better sanitation methods within food processing facilities
Inactivation of Listeria monocytogenes on ready-to-eat food processing equipment by chlorine dioxide gas
Author: Valentina Trinetta, Richa Vaid, Qin Xu, Richard Linton, and Mark Morgan
Food Control, Vol 26, 2012
This article describes testing of chlorine dioxide gas on listeria monocytogenes biofilm